Restaurant Overview
At Forest we are all about making gelato and sorbet from scratch using the highest quality and the freshest ingredients we can get our hands on. Our fruit gelato and sorbets are seasonal (some of the herbs we even grow ourselves) and we are always on the lookout for new and interesting ingredients and flavours.
We are very serious about limiting our carbon footprint, and all our containers and cutlery are biodegradable, compostable, or recyclable
No artificial additives, preservatives or colourants, only natural deliciousness. https://www.forestgelato.co.za/


Leave feedback about this