1. Melt butter & Dark chocolate. Allow to cool
2. Beat eggs & Castor sugar until light and creamy.
3.Sift flour,baking powder & cocoa powder
4. Add melted chocolate/butter mixture.
5.Mix in blocks of Top Deck Chocolate
6. Line Brownie tray & Spread evenly.
7.Bake at 180 degrees for 30 minutes.
Take out when still Gooey